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مافن اليقطين الصحية – Healthy Pumpkin Muffins


Delicious, light and full of flavour, perfect as a snack or dessert on their own, they’re sure to be a hit without ruining your diet.

Ingredients:

  • 1 c. all-purpose flour
  • 1/2 c. whole wheat flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 2 tsp. pumpkin pie spice
  • 1 c. canned pumpkin
  • 1/2 c. honey
  • 2 eggs
  • 6 tbsp. butter, melted and cooled
  • 1/4 c. Greek yogurt
  • 1 c. toasted and chopped pecans
  • 2 tbsp. sugar
  1. Preheat oven and line muffin tin with liners.
  2. In a large bowl, whisk together flours, baking powder, baking soda, salt, and pumpkin pie spice. Add pumpkin, honey, eggs, butter, and yogurt, and mix until combined. Fold in 3/4 cup pecans.
  3. Divide batter into muffin liners, then top with remaining pecans and sugar.
  4. Bake until muffins are golden brown, about 30 minutes.
  5. Let muffins cool in pan, then serve.
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